Nero d’Avola 18
Nero d'Avola 18
Grapes: Nero d'Avola
Denomination: DOC Sicilia
Production area: Sicily
Alc/Vol: 13 %
Colour: deep ruby-red, with pleasant reflections of violet
Bouquet: intense and covered, notes of pomegranate and wild strawberries
Taste: soft and velvety, with smooth and sweet tannins
Service temperature: 16°-18° C
Serving suggestion: Risotto, first courses of backed pasta, red meats, lamb and savory cheeses. For its pleasant structure and intense aromaticity, the Nero d'Avola pairs ideally with typical Sicilian dishes, Spaghetti alla Norma, with eggplant and smocked Ricotta cheese.
1 review for Nero d’Avola 18
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Lina –
Good